How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lloyd's Hot Buttered Rum Batter?

You need 7 ingredients. The key ingredients include: 1 lb brown sugar, 1 lb confectioners' sugar, 1 lb sweet cream butter, at room temperature, 1 quart vanilla ice cream, slightly thawed, and more.

Is Lloyd's Hot Buttered Rum Batter suitable as general?

Yes, Lloyd's Hot Buttered Rum Batter falls under the General category and is a great choice for this type of meal.

How do I store leftover Lloyd's Hot Buttered Rum Batter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lloyd's Hot Buttered Rum Batter Recipe

Name: Lloyd's Hot Buttered Rum Batter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb brown sugar; 1 lb confectioners' sugar; 1 lb sweet cream butter, at room temperature; 1 quart vanilla ice cream, slightly thawed; 1 teaspoon cinnamon; 1 teaspoon nutmeg; ⅛ teaspoon a pinch allspice

Lloyd's Hot Buttered Rum Batter – a delicious recipe with brown sugar, sugar, sweet cream butter, vanilla ice cream, cinnamon, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb brown sugar
1 lb confectioners' sugar
1 lb sweet cream butter, at room temperature
1 quart vanilla ice cream, slightly thawed
1 teaspoon cinnamon
1 teaspoon nutmeg
⅛ teaspoon a pinch allspice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1758 kcal
Category
General

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Lloyd's Hot Buttered Rum Batter

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