How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New England Boiled Dinner?

You need 8 ingredients. The key ingredients include: 2 lb. well-trimmed corned beef brisket or round, 6 medium carrots, 1 small onion, cut into fourths, 3 potatoes, cut into halves, and more.

Is New England Boiled Dinner suitable as general?

Yes, New England Boiled Dinner falls under the General category and is a great choice for this type of meal.

How do I store leftover New England Boiled Dinner?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

New England Boiled Dinner Recipe

Name: New England Boiled Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. well-trimmed corned beef brisket or round; 6 medium carrots; 1 small onion, cut into fourths; 3 potatoes, cut into halves; 1 clove garlic, crushed; 6 small onions; 1 small head green cabbage, cut into 6 wedges; 3 cubed turnips (optional)

New England Boiled Dinner – a delicious recipe with well-trimmed, carrots, onion, potatoes, clove garlic, onions. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lb. well-trimmed corned beef brisket or round
6 medium carrots
1 small onion, cut into fourths
3 potatoes, cut into halves
1 clove garlic, crushed
6 small onions
1 small head green cabbage, cut into 6 wedges
3 cubed turnips (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
717 kcal
Category
General

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New England Boiled Dinner

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