Bake this irresistible Llapingachos - Potato Cakes Filled With Cheese at home. Made with potatoes, white onion, oil and grated cheese. Easy step-by-step…
This Llapingachos - Potato Cakes Filled With Cheese relies on simple, everyday ingredients such as potatoes, 2 kilos de papas, oil, 4 cucharadas de aceite, egg yolks, 2 yemas de huevo and salt, sal al gusto. It comes together quickly and makes 4 servings, at about 664 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Llapingachos - Potato Cakes Filled With Cheese delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026