Lizzie's Favorite Banana Bread With Chocolate Recipe

Name: Lizzie's Favorite Banana Bread With Chocolate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup plain yogurt; 1 ½ cups mashed bananas; 2 eggs; 6 tablespoons butter; 1 teaspoon vanilla; 2 cups all-purpose flour; ¾ cup sugar; ¾ teaspoon baking soda; ¼ teaspoon salt; 1 cup chocolate chips

Servings: persons

1
Pre-heat oven to 350 degrees.
2
Lightly Grease a loaf pan.
3
Mix wet ingredients together in a bowl.
4
Sift together the dry ingredients in a separate bowl and mix well.
5
Mix wet and dry ingredients together, and stir in the chocolate chips.
6
Pour into lightly greased loaf pan.
7
Place in the oven for 60 minutes.
8
Let rest 10 minutes to slightly cool off.

910

kcal

Calories

Fat

131

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: ¼ cup plain yogurt, 1 ½ cups mashed bananas, 2 eggs, 6 tablespoons butter, and more.

Yes, Lizzie's Favorite Banana Bread With Chocolate falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lizzie's Favorite Banana Bread With Chocolate

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