Liz's Vegetarian Party Pate Recipe

1. 1

   Spread almonds in shallow pan and toast in 350 degree oven about 8 min or possibly till lightly browned.

2. 2

   Heat butter in large frying pan over medium-high heat.

3. 3

   Add in onion, garlic, mushrooms, salt, thyme and pepper.

4. 4

   Cook, stirring occasionally, till onion is soft and most of pan juices have evaporated.

5. 5

   In food processor, whirl almonds to create paste.

6. 6

   With motor running, add in oil and whirl till creamy.

7. 7

   Add in mushroom mix and whirl till pate is smooth.

8. 8

   Turn into a small crock, garnish with almonds in a flower design, serve with crackers.

* Per serving · 4 servings · Values may vary.

No additional tips available.