Liz's Pesto Lasagna

1. 1

   Preheat oven to 350 degrees.

2. 2

   Mix cream cheese, sour cream, and 1 cup cheese, until smooth and creamy.

3. 3

   Spread 1/4 cup pesto sauce onto bottom of greased casserole dish.

4. 4

   Lay three lasagne noodles over pesto spread, trim if needed.

5. 5

   Spread 1/4 cup pesto sauce over noodles, followed by 1/3 of cream cheese mixture.

6. 6

   Sprinkle 1/3 cup shredded parmesan over top of layer.

7. 7

   Repeat two more layers.

8. 8

   Bake, uncovered, 20-25 minutes, until cheese is melted and noodles are heated through.

* Per serving · 4 servings · Values may vary.

No additional tips available.