How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Liz's Corn Recipe?

You need 6 ingredients. The key ingredients include: 20 ounces frozen corn, 8 ounces whipping cream, 3 tablespoons butter, 3 tablespoons flour, and more.

Is Liz's Corn Recipe suitable as general?

Yes, Liz's Corn Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Liz's Corn Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Liz's Corn Recipe Recipe

Name: Liz's Corn Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 ounces frozen corn; 8 ounces whipping cream; 3 tablespoons butter; 3 tablespoons flour; 3 teaspoons sugar; 1 teaspoon salt

Liz's Corn Recipe – a delicious recipe with corn, whipping cream, butter, flour, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

20 ounces frozen corn
8 ounces whipping cream
3 tablespoons butter
3 tablespoons flour
3 teaspoons sugar
1 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
448 kcal
Category
General

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