Living The Gourmet Chicken Breast Rolls Recipe

Name: Living The Gourmet Chicken Breast Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds boneless chicken breast - sliced thin; breadcrumbs; 1/2 cup balsamic vinegar; olive oil; fresh basil leaves; mozzarella cheese - sliced; sun dried tomatoes - sliced; garlic Fresh, - crushed and chopped; 4 plum tomatoes - diced; 1/2 teaspoon capers plus tsp caper juice; 3 fresh basil leaves - ripped; 3 cloves garlic - crushed and chopped; 1 dash black pepper; 1 dash red pepper flakes; 3 tablespoons olive oil

Servings: persons

2 pounds boneless chicken breast - sliced thin
breadcrumbs
1/2 cup balsamic vinegar
olive oil
fresh basil leaves
mozzarella cheese - sliced
sun dried tomatoes - sliced
garlic Fresh, - crushed and chopped
4 plum tomatoes - diced
1/2 teaspoon capers plus tsp caper juice
3 fresh basil leaves - ripped
3 cloves garlic - crushed and chopped
1 dash black pepper
1 dash red pepper flakes
3 tablespoons olive oil

1
Preheat oven to 350 degrees:
2
Marinade chicken breast slices in balsamic vinegar for about 1/2 hour.
3
Set up the basil leaves, sliced mozzarella cheese, sliced sun dried tomatoes and crushed fresh garlic for filling the chicken slices.
4
Dip the marinated chicken in the breadcrumbs and then at the end of the chicken slice place a basil leaf, sun dried tomato slice, a piece of mozzarella and a little piece of garlic and roll the chicken. Hold it together with a toothpick. Place these in a baking dish and drizzle each one with olive oil.
5
Bake for 25-30 minutes.
6
Marinara Sauce:
7
In a frying pan heat the olive oil and place in the garlic, capers plus the caper juice, basil and the tomatoes. Add the spices and simmer on low while the chicken bakes.
8
Top the chicken rolls with the marinara sauce and garnish with fresh grating cheese.

532

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 pounds boneless chicken breast - sliced thin, breadcrumbs, 1/2 cup balsamic vinegar, olive oil, and more.

Yes, Living The Gourmet Chicken Breast Rolls falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Living The Gourmet Chicken Breast Rolls

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions