How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Liver Spread?

You need 5 ingredients. The key ingredients include: 8 oz. braunschweiger (room temperature), 1 (3 oz.) pkg. cream cheese (room temperature), 1/4 c. finely chopped dill pickle, 1 Tbsp. each: grated onion and Dijon mustard, and more.

Is Liver Spread suitable as general?

Yes, Liver Spread falls under the General category and is a great choice for this type of meal.

How do I store leftover Liver Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Liver Spread Recipe

Name: Liver Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. braunschweiger (room temperature); 1 (3 oz.) pkg. cream cheese (room temperature); 1/4 c. finely chopped dill pickle; 1 Tbsp. each: grated onion and Dijon mustard; 2/3 c. chopped parsley

Liver Spread – a delicious recipe with braunschweiger, cream cheese, dill pickle, onion, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 oz. braunschweiger (room temperature)
1 (3 oz.) pkg. cream cheese (room temperature)
1/4 c. finely chopped dill pickle
1 Tbsp. each: grated onion and Dijon mustard
2/3 c. chopped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
102 kcal
Category
General

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