How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Liver Dumplings?

You need 9 ingredients. The key ingredients include: 1 lb. chicken liver (or any other liver you like), 4 to 5 rolls or bread, 1 onion, chopped, parsley, and more.

Is Liver Dumplings suitable as meat & poultry?

Yes, Liver Dumplings falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Liver Dumplings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Liver Dumplings Recipe

Name: Liver Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. chicken liver (or any other liver you like); 4 to 5 rolls or bread; 1 onion, chopped; parsley; 2 eggs; 2 Tbsp. flour; bread crumbs; 1/2 tsp. salt; pepper

Liver Dumplings – a delicious recipe with chicken, rolls, onion, parsley, eggs, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. chicken liver (or any other liver you like)
4 to 5 rolls or bread
1 onion, chopped
parsley
2 eggs
2 Tbsp. flour
bread crumbs
1/2 tsp. salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
296 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Liver Dumplings

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