How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Liver Dumpling Soup Recipe?

You need 10 ingredients. The key ingredients include: 1 pound calfs liver, 1/2 pound grnd veal, 3 slices white bread, 2 Large eggs, slightly beaten, and more.

Is Liver Dumpling Soup Recipe suitable as soups & stews?

Yes, Liver Dumpling Soup Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Liver Dumpling Soup Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Liver Dumpling Soup Recipe Recipe

Name: Liver Dumpling Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound calfs liver; 1/2 pound grnd veal; 3 slices white bread; 2 Large eggs, slightly beaten; 1/4 pound soft butter; 2 teaspoon minced onion; 2 tbsp. minced parsley; 1/2 teaspoon pepper; 2 tbsp. flour; Homemade or possibly canned beef stock (at least 2 quarts. or possibly 1 gal.)

Liver Dumpling Soup Recipe

Eats Now Editorial Team · 306 kcal · Soups & Stews

Liver Dumpling Soup Recipe – a delicious recipe with calfs, veal, white bread, eggs, butter, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Liver Dumpling Soup Recipe

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