Try this homemade Liver And Rice recipe the whole family will love. Made with pork liver, onion, celery and tomato juice. Easy step-by-step instructions…
This Liver And Rice relies on simple, everyday ingredients such as pork liver, onion, chopped, chopped celery and tomato juice. It comes together quickly and makes 4 servings, at about 744 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026