Liver And Bacon Recipe

1. 1

   Wash liver.

2. 2

   Salt and pepper to taste, then cover with flour.

3. 3

   Fry bacon pcs; remove from grease.

4. 4

   Fry liver in bacon grease till brown only.

5. 5

   Place in casserole dish and cover with sliced onions.

6. 6

   Top with crumbled bacon.

7. 7

   Add in the warm water.

8. 8

   Cook, covered, for 30 min at 350 degrees.

9. 9

   Uncover and cook another 10 min.

No nutritional information available.

No additional tips available.