Little River Dirty Rice Recipe

Name: Little River Dirty Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 or 3 chicken gizzards; 2 or 3 chicken livers; 1/4 c. butter or margarine; 1 bunch green onions, finely chopped; 3 medium onions, finely chopped; 1 c. chopped celery; 1/2 c. chopped green pepper; 1/4 c. parsley flakes; 3 buds garlic, crushed; 1/2 lb. ground beef; pinch of thyme; red peppers to taste; saltwater; 4 c. cooked rice

Servings: persons

2 or 3 chicken gizzards
2 or 3 chicken livers
1/4 c. butter or margarine
1 bunch green onions, finely chopped
3 medium onions, finely chopped
1 c. chopped celery
1/2 c. chopped green pepper
1/4 c. parsley flakes
3 buds garlic, crushed
1/2 lb. ground beef
pinch of thyme
red peppers to taste
saltwater
4 c. cooked rice

1
Cook gizzards in water to cover until almost done; add livers.
2
Cook until tender.
3
Chop.
4
Heat butter in large skillet. Add green onions, onions, celery and green pepper.
5
Cook over low heat until vegetables are soft.
6
Add parsley flakes, garlic, giblets and ground beef.
7
Cook over low heat for about 20 minutes, stirring until well blended.
8
Add thyme, salt and pepper.
9
Add rice; mix well.
10
Spoon into casserole.
11
Bake in preheated 325u00b0 oven or about 20 minutes or until bubbly.

1451

kcal

Calories

Fat

227

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 or 3 chicken gizzards, 2 or 3 chicken livers, 1/4 c. butter or margarine, 1 bunch green onions, finely chopped, and more.

Yes, Little River Dirty Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Little River Dirty Rice

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions