Little Chocolate Pots

1. 1

   Pour milk into saucepan and heat to boiling.

2. 2

   Meanwhile, combine remaining ingredients in blender.

3. 3

   When milk is boiling, add other ingredients and stir until chocolate is dissolved and mixture begins to thicken.

4. 4

   Pour mixture into blender and blend at low speed for 1 minute.

5. 5

   Pour into 7 custard cups.

6. 6

   Chill at least 2 hours before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.