How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Little Chocolate Heart Cakes With Pears?

You need 9 ingredients. The key ingredients include: 3 1/2 ounces dark chocolate (70% cocoa), chopped, 1/2 cup white sugar, 1/4 cup unsalted butter, softened, 1/2 cup all-purpose flour, and more.

Is Little Chocolate Heart Cakes With Pears suitable as baking & desserts?

Yes, Little Chocolate Heart Cakes With Pears falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Little Chocolate Heart Cakes With Pears?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Little Chocolate Heart Cakes With Pears Recipe

Name: Little Chocolate Heart Cakes With Pears
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 ounces dark chocolate (70% cocoa), chopped; 1/2 cup white sugar; 1/4 cup unsalted butter, softened; 1/2 cup all-purpose flour; 1 tablespoon all-purpose flour; 1 egg; 1 teaspoon baking powder; 1 ripe pear - peeled, cored, and chopped; 1/2 cup slivered almonds

Little Chocolate Heart Cakes With Pears – a delicious recipe with chocolate, white sugar, unsalted butter, all-purpose, flour, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 1/2 ounces dark chocolate (70% cocoa), chopped
1/2 cup white sugar
1/4 cup unsalted butter, softened
1/2 cup all-purpose flour
1 tablespoon all-purpose flour
1 egg
1 teaspoon baking powder
1 ripe pear - peeled, cored, and chopped
1/2 cup slivered almonds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
543 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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