Lithuanian Boiled Vyritos

Name: Lithuanian Boiled Vyritos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bottle rye whiskey (4/5 or 1 qt.); 6 Tbsp. honey; 1 tsp. caraway seed; 6 cloves; 1 stick cinnamon; 1 stick vanilla; 4 whole cloves; 1/2 orange; 1/2 lemon; 1/2 lime; 3/4 c. water; 1 sprig ruta

Eats Now Editorial Team · 233 kcal · General

Jump to Recipe

Lithuanian Boiled Vyritos – a delicious recipe with rye whiskey, honey, caraway seed, cloves, cinnamon, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 bottle rye whiskey (4/5 or 1 qt.)
6 Tbsp. honey
1 tsp. caraway seed
6 cloves
1 stick cinnamon
1 stick vanilla
4 whole cloves
1/2 orange
1/2 lemon
1/2 lime
3/4 c. water
1 sprig ruta

1
Bring water and ruta to boil.
2
Add all ingredients except whiskey.
3
Squeeze orange, lemon and lime into water.
4
After it boils, let it simmer until the flavor is in the water.
5
Add whiskey and bring to a boil.
6
Remove immediately and let cool overnight. Pour in bottle.

233

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 bottle rye whiskey (4/5 or 1 qt.), 6 Tbsp. honey, 1 tsp. caraway seed, 6 cloves, and more.

Yes, Lithuanian Boiled Vyritos falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
233 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mexican Souffl
Instant Gourmet Bread
Grandma'S English Toffee
Bananas Foster

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy