How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lithuanian Apple Upside-Down Cake?

You need 6 ingredients. The key ingredients include: 1 cup flour, 1 cup confectioners' sugar (plus a little more), 1/2 teaspoon cinnamon, 3 tablespoons butter, and more.

Is Lithuanian Apple Upside-Down Cake suitable as baking & desserts?

Yes, Lithuanian Apple Upside-Down Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lithuanian Apple Upside-Down Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lithuanian Apple Upside-Down Cake Recipe

Name: Lithuanian Apple Upside-Down Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup flour; 1 cup confectioners' sugar (plus a little more); 1/2 teaspoon cinnamon; 3 tablespoons butter; 6 apples (peeled, cored and cut into small sections); jucie of 1/2 lemon

Lithuanian Apple Upside-Down Cake – a delicious recipe with flour, sugar, cinnamon, butter, apples. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup flour
1 cup confectioners' sugar (plus a little more)
1/2 teaspoon cinnamon
3 tablespoons butter
6 apples (peeled, cored and cut into small sections)
jucie of 1/2 lemon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
458 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lithuanian Apple Upside-Down Cake

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