How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lite-Oven Fried Chicken?

You need 5 ingredients. The key ingredients include: 6 boneless, skinless chicken breasts, 1 c. Bisquick, 1 tsp. poultry seasoning, 1/4 tsp. celery seed, and more.

Is Lite-Oven Fried Chicken suitable as meat & poultry?

Yes, Lite-Oven Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lite-Oven Fried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lite-Oven Fried Chicken Recipe

Name: Lite-Oven Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 boneless, skinless chicken breasts; 1 c. Bisquick; 1 tsp. poultry seasoning; 1/4 tsp. celery seed; salt and pepper to taste

Lite-Oven Fried Chicken – a delicious recipe with chicken breasts, Bisquick, poultry seasoning, celery, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 boneless, skinless chicken breasts
1 c. Bisquick
1 tsp. poultry seasoning
1/4 tsp. celery seed
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
248 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lite-Oven Fried Chicken

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