How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lite Blt Melt?

You need 6 ingredients. The key ingredients include: 8 slices 100% whole wheat bread, lightly toasted, 4 tablespoons spicy mustard, 1 tomato, thinly sliced, 4 slices turkey bacon, cooked crisp, and more.

Is Lite Blt Melt suitable as meat & poultry?

Yes, Lite Blt Melt falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lite Blt Melt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lite Blt Melt Recipe

Name: Lite Blt Melt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices 100% whole wheat bread, lightly toasted; 4 tablespoons spicy mustard; 1 tomato, thinly sliced; 4 slices turkey bacon, cooked crisp; 1/2 cup part skim milk mozzarella cheese, shredded; 2 cups spinach leaves, whole

Try this homemade Lite Blt Melt recipe the whole family will love. Made with whole wheat bread, spicy mustard, tomato and turkey bacon. Easy step-by-ste…

This Lite Blt Melt relies on simple, everyday ingredients such as spicy mustard, tomato, thinly sliced, turkey bacon, cooked crisp and spinach leaves, whole. It comes together quickly and makes 4 servings, at about 114 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

8 slices 100% whole wheat bread, lightly toasted
4 tablespoons spicy mustard
1 tomato, thinly sliced
4 slices turkey bacon, cooked crisp
1/2 cup part skim milk mozzarella cheese, shredded
2 cups spinach leaves, whole

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
114 kcal
Category
Meat & Poultry

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