How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lisa'S Pork Chops?

You need 8 ingredients. The key ingredients include: 6-8 (1/2-inch) boneless pork chops, 1/4 tsp. onion powder per chop, Salt and pepper to taste, 1 (10 3/4-oz.) can golden mushroom soup, and more.

Is Lisa'S Pork Chops suitable as meat & poultry?

Yes, Lisa'S Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lisa'S Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lisa'S Pork Chops Recipe

Name: Lisa'S Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 6-8 (1/2-inch) boneless pork chops; 1/4 tsp. onion powder per chop; Salt and pepper to taste; 1 (10 3/4-oz.) can golden mushroom soup; 1 Tbsp. olive oil; 2 carrots, peeled, sliced; 3-4 green onions, chopped; 1/2 stick butter, sliced

Lisa'S Pork Chops – a delicious recipe with pork chops, onion powder per, Salt, golden mushroom soup, olive oil, carrots. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6-8 (1/2-inch) boneless pork chops
1/4 tsp. onion powder per chop
Salt and pepper to taste
1 (10 3/4-oz.) can golden mushroom soup
1 Tbsp. olive oil
2 carrots, peeled, sliced
3-4 green onions, chopped
1/2 stick butter, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

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Lisa'S Pork Chops

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