How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lisa'S Macaroni And Cheese?

You need 10 ingredients. The key ingredients include: 2 pounds elbow macaroni, 10 ounces shredded Swiss cheese, 10 ounces shredded mozzarella cheese, 10 ounces shredded Cheddar cheese, and more.

Is Lisa'S Macaroni And Cheese suitable as pasta & noodles?

Yes, Lisa'S Macaroni And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Lisa'S Macaroni And Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lisa'S Macaroni And Cheese Recipe

Name: Lisa'S Macaroni And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds elbow macaroni; 10 ounces shredded Swiss cheese; 10 ounces shredded mozzarella cheese; 10 ounces shredded Cheddar cheese; 1/2 cup milk; salt to taste; 1/8 teaspoon onion powder; 1 pinch garlic powder; 1/4 teaspoon dried parsley; 3 tablespoons margarine

Lisa'S Macaroni And Cheese

Eats Now Editorial Team · 824 kcal · Pasta & Noodles

Lisa'S Macaroni And Cheese – a delicious recipe with elbow macaroni, Swiss cheese, mozzarella cheese, Cheddar cheese, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Lisa'S Macaroni And Cheese

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