How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lisa And Kev'S Thai Fish ?

You need 9 ingredients. The key ingredients include: 4 white fleshed fish fillets (snapper or Tarakihi), 2 TBS Flour, 2 TBS peanut oil (or normal oil), 1 TBS sweet chilli sauce, and more.

Is Lisa And Kev'S Thai Fish suitable as seafood?

Yes, Lisa And Kev'S Thai Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lisa And Kev'S Thai Fish ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lisa And Kev'S Thai Fish Recipe

Name: Lisa And Kev'S Thai Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 white fleshed fish fillets (snapper or Tarakihi); 2 TBS Flour; 2 TBS peanut oil (or normal oil); 1 TBS sweet chilli sauce; 1 TBS Sesame oil; 1 TBS brown sugar; 2 tsp grated ginger; 3 TBS soy sauce; 1/4 cup of water

Lisa And Kev'S Thai Fish – a delicious recipe with white fleshed fish, Flour, peanut oil, sweet chilli sauce, Sesame oil, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 white fleshed fish fillets (snapper or Tarakihi)
2 TBS Flour
2 TBS peanut oil (or normal oil)
1 TBS sweet chilli sauce
1 TBS Sesame oil
1 TBS brown sugar
2 tsp grated ginger
3 TBS soy sauce
1/4 cup of water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
823 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lisa And Kev'S Thai Fish

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