How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Linzertorte?

You need 10 ingredients. The key ingredients include: 1 1/2 c. flour*, 1/4 tsp. salt (omit if using salted butter), 1 c. sugar, 1 c. butter, and more.

Is Linzertorte suitable as baking & desserts?

Yes, Linzertorte falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Linzertorte?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Linzertorte Recipe

Name: Linzertorte
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. flour*; 1/4 tsp. salt (omit if using salted butter); 1 c. sugar; 1 c. butter; grated rind of 1 lemon; 3 egg yolks; 1 1/3 c. unblanched almonds, ground finely*; 1/2 tsp. cinnamon; 1/4 tsp. cloves; 1 (10 to 12 oz.) jar raspberry jam (preferably seedless), divided

Linzertorte

Eats Now Editorial Team · 1562 kcal · Baking & Desserts

Linzertorte – a delicious recipe with flour, salt, sugar, butter, lemon, egg yolks. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Linzertorte

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