How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Linsen Und Spaetzle (Lentil Stew For Pouring Over Spaetzle)?

You need 9 ingredients. The key ingredients include: 1 lb lentils (soaked overnight), 1/2 cup carrot, 1/2 cup potato, salt, and more.

Is Linsen Und Spaetzle (Lentil Stew For Pouring Over Spaetzle) suitable as soups & stews?

Yes, Linsen Und Spaetzle (Lentil Stew For Pouring Over Spaetzle) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Linsen Und Spaetzle (Lentil Stew For Pouring Over Spaetzle)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Linsen Und Spaetzle (Lentil Stew For Pouring Over Spaetzle) Recipe

Name: Linsen Und Spaetzle (Lentil Stew For Pouring Over Spaetzle)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lentils (soaked overnight); 1/2 cup carrot; 1/2 cup potato; salt; pepper; 2 bouillon cubes; 1 tablespoon flour (dissolved in 1/4 c water); 1/4 cup apple cider vinegar; 1/4 cup red wine

Linsen Und Spaetzle (Lentil Stew For Pouring Over Spaetzle) – a delicious recipe with lentils, carrot, potato, salt, pepper, bouillon cubes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb lentils (soaked overnight)
1/2 cup carrot
1/2 cup potato
salt
pepper
2 bouillon cubes
1 tablespoon flour (dissolved in 1/4 c water)
1/4 cup apple cider vinegar
1/4 cup red wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
184 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Vegetable Soup(Diet)
Beef Teriyaki
Chinese Chop Suey
Chicken Wing Vegetable Soup

Linsen Und Spaetzle (Lentil Stew For Pouring Over Spaetzle)

How did you like this recipe?

Frequently Asked Questions