How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Linn Street Balsamic Vinegar?

You need 7 ingredients. The key ingredients include: 1/2 cups Dijon Mustard, 3/4 teaspoons Black Pepper, 1/2 teaspoons Salt, 3 whole Shallots, and more.

Is Linn Street Balsamic Vinegar suitable as general?

Yes, Linn Street Balsamic Vinegar falls under the General category and is a great choice for this type of meal.

How do I store leftover Linn Street Balsamic Vinegar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Linn Street Balsamic Vinegar Recipe

Name: Linn Street Balsamic Vinegar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Dijon Mustard; 3/4 teaspoons Black Pepper; 1/2 teaspoons Salt; 3 whole Shallots; 1-1/2 cup Balsamic Vinegar; 2 cups Olive Oil; 2 cups Canola Oil

Try this homemade Linn Street Balsamic Vinegar recipe the whole family will love. Made with Dijon Mustard, Black Pepper, Salt and Shallots. Easy step-by…

This Linn Street Balsamic Vinegar relies on simple, everyday ingredients such as dijon mustard, black pepper, salt and whole shallots. It comes together quickly and makes 4 servings, at about 2146 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1/2 cups Dijon Mustard
3/4 teaspoons Black Pepper
1/2 teaspoons Salt
3 whole Shallots
1-1/2 cup Balsamic Vinegar
2 cups Olive Oil
2 cups Canola Oil

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Quick Info

Servings
4 servings
Calories
2146 kcal
Category
General

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