Linguini With Preserved Lemon, Herbed Shrimp And Sweet Peas Recipe

Name: Linguini With Preserved Lemon, Herbed Shrimp And Sweet Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup olive oil; 2 tablespoons fresh parsley; 1 tablespoon fresh basil; 2 tablespoons minced garlic; 1 pound frozen, cleaned medium shrimp; 1 cup frozen sweet peas; 1 teaspoon red pepper flakes; 2 teaspoons minced preserved lemon; 1 pound linguini, fresh; 2 tablespoons unsalted butter; 1 teaspoon salt; 1 teaspoon pepper; 1 tablespoon salt for pasta water

Servings: persons

1/4 cup olive oil
2 tablespoons fresh parsley
1 tablespoon fresh basil
2 tablespoons minced garlic
1 pound frozen, cleaned medium shrimp
1 cup frozen sweet peas
1 teaspoon red pepper flakes
2 teaspoons minced preserved lemon
1 pound linguini, fresh
2 tablespoons unsalted butter
1 teaspoon salt
1 teaspoon pepper
1 tablespoon salt for pasta water

1
Have all your ingredients ready because it cooks quickly. Place a pot of water on the stove and bring it to boil. Add one tablespoon of salt and one pound of linguini and cook according to the directions.
2
At the same time, place olive oil in large saute pan under medium heat and add garlic. Saute garlic for 30 seconds to release its flavor and remove garlic from pan before it browns and set aside. Add red pepper flakes and 1 teaspoon of preserved lemon to pan along with shrimp. Saute until shrimp is opaque - about 4-5 minutes. When pasta is cooked al dente (a little firm to the bite), reserve 1 cup of water and drain pasta. Add drained pasta to saute pan with shrimp and add a little of pasta water and the frozen peas. Wait for some of the water to be absorbed by pasta. Add butter, herbs, the other teaspoon of preserved lemon and a little more pasta water to make a light silky coating. Add salt and pepper to taste. Serve immediately.

374

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/4 cup olive oil, 2 tablespoons fresh parsley, 1 tablespoon fresh basil, 2 tablespoons minced garlic, and more.

Yes, Linguini With Preserved Lemon, Herbed Shrimp And Sweet Peas falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Linguini With Preserved Lemon, Herbed Shrimp And Sweet Peas

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