Try this homemade Linguine with Winter Pesto recipe the whole family will love. Made with parsley, olive oil, nuts and thyme. Easy step-by-step instruct…
This Linguine with Winter Pesto relies on simple, everyday ingredients such as olive oil, toasted pine nuts, medium garlic clove and linguine pasta. It comes together quickly and makes 4 servings, at about 1174 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026