Linguine with Tomatoes and Jalapeno Recipe

Name: Linguine with Tomatoes and Jalapeno
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head garlic; 1 teaspoon olive oil; 3 tablespoons jalapeno pepper finely chopped; 3 cups italian plum (roma) tomatoes chopped; 3 cups pasta, linguine hot, cooked; 1 cup parmesan, parmigiano-reggiano cheese, grated fresh; 3 tablespoons oregano chopped, fresh; 2 tablespoons lemon juice fresh; 1 tablespoon anchovy paste; 1/4 teaspoon black pepper freshly ground

Servings: persons

1 head garlic
1 teaspoon olive oil
3 tablespoons jalapeno pepper finely chopped
3 cups italian plum (roma) tomatoes chopped
3 cups pasta, linguine hot, cooked
1 cup parmesan, parmigiano-reggiano cheese, grated fresh
3 tablespoons oregano chopped, fresh
2 tablespoons lemon juice fresh
1 tablespoon anchovy paste
1/4 teaspoon black pepper freshly ground

1
Preheat oven to 350F (180C).
2
Remove white papery skin from garlic heat (do not peel or separate the cloves).
3
Wrap garlic head in foil.
4
Bake at 350F (180C).
5
for 1hour, let cool 10 minutes.
6
Separate cloves, squeze to extract garlic pulp.
7
Discard skins.
8
Heat oil in a nonstick skillet over medium-high heat.
9
Add jalapeno pepper, saute 30 seconds.
10
Add tomato; saute 2 minutes.
11
Remove skillet from heat; stir in garlic pulp.
12
Add pasta, 1/2 cup cheese, oregano and next 3 ingredients; toss well.
13
Sprinkle each serving with remaining cheese and additional pepper, if desired.

1153

kcal

Calories

Fat

217

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 head garlic, 1 teaspoon olive oil, 3 tablespoons jalapeno pepper finely chopped, 3 cups italian plum (roma) tomatoes chopped, and more.

Yes, Linguine with Tomatoes and Jalapeno falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Linguine with Tomatoes and Jalapeno

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