How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Linguine with Meyer Lemon Cream and Chives?

You need 9 ingredients. The key ingredients include: 8 ounces, weight Uncooked Bucatini Or Linguine Pasta, 2 teaspoons Meyer Lemon Zest, 1/4 cups Fresh Meyer Lemon Juice, 1/4 cups Heavy Whipping Cream, and more.

Is Linguine with Meyer Lemon Cream and Chives suitable as pasta & noodles?

Yes, Linguine with Meyer Lemon Cream and Chives falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Linguine with Meyer Lemon Cream and Chives?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Linguine with Meyer Lemon Cream and Chives Recipe

Name: Linguine with Meyer Lemon Cream and Chives
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces, weight Uncooked Bucatini Or Linguine Pasta; 2 teaspoons Meyer Lemon Zest; 1/4 cups Fresh Meyer Lemon Juice; 1/4 cups Heavy Whipping Cream; 4 ounces, weight Part-skim Ricotta Cheese; 1/4 cups Finely Chopped Fresh Chives; 1 teaspoon Kosher Salt; 1/2 teaspoons Freshly Ground Black Pepper; 1 ounce, weight Parmigiano-Reggiano Cheese, Finely Grated

Try this homemade Linguine with Meyer Lemon Cream and Chives recipe the whole family will love. Made with Bucatini, Lemon Zest, Fresh Meyer and Cream. E…

This Linguine with Meyer Lemon Cream and Chives relies on simple, everyday ingredients such as meyer lemon zest, fresh meyer lemon juice, heavy whipping cream and finely chopped fresh chives. It comes together quickly and makes 4 servings, at about 345 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

8 ounces, weight Uncooked Bucatini Or Linguine Pasta
2 teaspoons Meyer Lemon Zest
1/4 cups Fresh Meyer Lemon Juice
1/4 cups Heavy Whipping Cream
4 ounces, weight Part-skim Ricotta Cheese
1/4 cups Finely Chopped Fresh Chives
1 teaspoon Kosher Salt
1/2 teaspoons Freshly Ground Black Pepper
1 ounce, weight Parmigiano-Reggiano Cheese, Finely Grated

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Quick Info

Servings
4 servings
Calories
345 kcal
Category
Pasta & Noodles

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Linguine with Meyer Lemon Cream and Chives

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