How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Linguine With Garlicky Clams And Peas?

You need 10 ingredients. The key ingredients include: 1 (9-ounce) package fresh linguine, 2 tablespoons olive oil, 1 1/2 teaspoons bottled minced garlic, 3 (6 1/2-ounce) cans chopped clams, undrained, and more.

Is Linguine With Garlicky Clams And Peas suitable as seafood?

Yes, Linguine With Garlicky Clams And Peas falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Linguine With Garlicky Clams And Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Linguine With Garlicky Clams And Peas Recipe

Name: Linguine With Garlicky Clams And Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9-ounce) package fresh linguine; 2 tablespoons olive oil; 1 1/2 teaspoons bottled minced garlic; 3 (6 1/2-ounce) cans chopped clams, undrained; 1 cup organic vegetable broth (such as Swanson Certified Organic); 1/4 cup dry white wine; 1/4 teaspoon crushed red pepper; 1 cup frozen green peas; 1/2 cup (2 ounces) preshredded Parmesan cheese; 2 tablespoons chopped fresh basil

Linguine With Garlicky Clams And Peas

Eats Now Editorial Team · 177 kcal · Seafood

Linguine With Garlicky Clams And Peas – a delicious recipe with fresh linguine, olive oil, garlic, vegetable broth, white wine, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Linguine With Garlicky Clams And Peas

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