How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Linguine With Fresh Tomatoes, Olives, And Feta Cheese?

You need 9 ingredients. The key ingredients include: 1 (16 ounce) box linguine, 4 large tomatoes, chopped, 3 tablespoons fresh basil, chopped, 2 garlic cloves, minced, and more.

Is Linguine With Fresh Tomatoes, Olives, And Feta Cheese suitable as pasta & noodles?

Yes, Linguine With Fresh Tomatoes, Olives, And Feta Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Linguine With Fresh Tomatoes, Olives, And Feta Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Linguine With Fresh Tomatoes, Olives, And Feta Cheese Recipe

Name: Linguine With Fresh Tomatoes, Olives, And Feta Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) box linguine; 4 large tomatoes, chopped; 3 tablespoons fresh basil, chopped; 2 garlic cloves, minced; 1 tablespoon olive oil; 1/2 teaspoon salt; 1/4 teaspoon fresh ground pepper; 1 (2 1/4 ounce) can sliced black olives; 3/4 cup crumbled feta cheese

Linguine With Fresh Tomatoes, Olives, And Feta Cheese – a delicious recipe with linguine, tomatoes, fresh basil, garlic, olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (16 ounce) box linguine
4 large tomatoes, chopped
3 tablespoons fresh basil, chopped
2 garlic cloves, minced
1 tablespoon olive oil
1/2 teaspoon salt
1/4 teaspoon fresh ground pepper
1 (2 1/4 ounce) can sliced black olives
3/4 cup crumbled feta cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
213 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Linguine With Fresh Tomatoes, Olives, And Feta Cheese

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