Linguine With Chicken, Garlic And Basil Recipe

Name: Linguine With Chicken, Garlic And Basil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup olive oil; 1 tablespoon olive oil; 4 tablespoons garlic, minced; 3/4 lb linguine; 1 1/2 lbs boneless skinless chicken breasts, cut in strips; 2 poblano peppers, seeded, julienned; 3 plum tomatoes, seeded and diced; 1/2 cup fresh basil, thinly sliced; 4 ounces prosciutto, chopped; 2 tablespoons butter; 1 cup parmesan cheese, grated, divided

Servings: persons

1/4 cup olive oil
1 tablespoon olive oil
4 tablespoons garlic, minced
3/4 lb linguine
1 1/2 lbs boneless skinless chicken breasts, cut in strips
2 poblano peppers, seeded, julienned
3 plum tomatoes, seeded and diced
1/2 cup fresh basil, thinly sliced
4 ounces prosciutto, chopped
2 tablespoons butter
1 cup parmesan cheese, grated, divided

1
Heat 1/4 cup oil in heavy small skillet over medium heat.
2
Add garlic and saute until light golden brown, about 6 minutes.
3
Strain oil into glass measuring cup; reserve garlic.
4
Add enough oil to measuring cup to measure 1/4 cup.
5
Set aside.
6
Cook linguine in large pot of boiling salted water until tender but still firm to bite, stirring occasionally.
7
Meanwhile, heat reserved oil in heavy large skillet over medium-high heat.
8
Add chicken and saute 5 minutes.
9
Add poblanos and saute 2 minutes.
10
Add tomatoes, 1/4 cup basil, prosciutto and 2 tablespoons cooked garlic and saute until chicken is cooked through, about 1 minute.
11
Remove from heat.
12
Add butter and stir just until melted.
13
Drain linguine and place in large bowl.
14
Add chicken mixture and 1/2 cup Parmesan; toss to coat.
15
Season with salt and pepper.
16
Sprinkle with remaining 1/4 cup basil and 2 tablespoons cooked garlic.
17
Serve with remaining Parmesan.

662

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 cup olive oil, 1 tablespoon olive oil, 4 tablespoons garlic, minced, 3/4 lb linguine, and more.

Yes, Linguine With Chicken, Garlic And Basil falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Linguine With Chicken, Garlic And Basil

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