Linguine Meets Zucchini

1. 1

   Cook linguine in rapidly boiling water until tender, drain and return to pan to keep warm.

2. 2

   While pasta is cooking, heat butter in a saucepan over low heat until butter is foaming; add garlic and cook for 1 minute; add zucchini and cook, stirring occasionally, for 1-2 minutes or until softened.

3. 3

   Add zucchini sauce to pasta; add parmesan cheese and toss well.

* Per serving · 4 servings · Values may vary.

No additional tips available.