How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Linguine and Garlic Oil?

You need 9 ingredients. The key ingredients include: 1 lb linguine, ⅓ cup extra virgin olive oil, 3 large garlic cloves, finely chopped, ½ teaspoon salt, and more.

Is Linguine and Garlic Oil suitable as pasta & noodles?

Yes, Linguine and Garlic Oil falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Linguine and Garlic Oil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Linguine and Garlic Oil Recipe

Name: Linguine and Garlic Oil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb linguine; ⅓ cup extra virgin olive oil; 3 large garlic cloves, finely chopped; ½ teaspoon salt; ¼ teaspoon crushed red pepper flakes; 1 large tomatoes, finely chopped; ¼ cup Italian parsley, finely chopped; 1 ½ tablespoons butter, softened; 1 teaspoon lemon peel, finely grated

Linguine and Garlic Oil – a delicious recipe with linguine, extra virgin olive oil, garlic, salt, red pepper, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb linguine
⅓ cup extra virgin olive oil
3 large garlic cloves, finely chopped
½ teaspoon salt
¼ teaspoon crushed red pepper flakes
1 large tomatoes, finely chopped
¼ cup Italian parsley, finely chopped
1 ½ tablespoons butter, softened
1 teaspoon lemon peel, finely grated

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Quick Info

Servings
4 servings
Calories
337 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Linguine and Garlic Oil

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