How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Linguica Portuguese Sausage?

You need 11 ingredients. The key ingredients include: 5 lbs pork butt, coarsely ground (my butcher does this for me), 3 tablespoons paprika, 2 tablespoons minced garlic, 1 tablespoon salt, and more.

Is Linguica Portuguese Sausage suitable as meat & poultry?

Yes, Linguica Portuguese Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Linguica Portuguese Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Linguica Portuguese Sausage Recipe

Name: Linguica Portuguese Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lbs pork butt, coarsely ground (my butcher does this for me); 3 tablespoons paprika; 2 tablespoons minced garlic; 1 tablespoon salt; 2 tablespoons liquid smoke (adjust to taste or depending on the brand you use); 1/2 cup red wine; 1/2 tablespoon sugar; 2 teaspoons fresh ground white pepper; 3 teaspoons dried oregano; 1 teaspoon fresh ground black pepper; 2 teaspoons cayenne pepper

Linguica Portuguese Sausage

Eats Now Editorial Team · 1434 kcal · Meat & Poultry

Linguica Portuguese Sausage – a delicious recipe with pork butt, paprika, garlic, salt, liquid smoke, red wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Linguica Portuguese Sausage

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