How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lindsay'S Tea Cakes?

You need 7 ingredients. The key ingredients include: 2 c. sugar, 3 tsp. baking powder, 3 eggs, 1 c. shortening, and more.

Is Lindsay'S Tea Cakes suitable as baking & desserts?

Yes, Lindsay'S Tea Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lindsay'S Tea Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lindsay'S Tea Cakes Recipe

Name: Lindsay'S Tea Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 3 tsp. baking powder; 3 eggs; 1 c. shortening; 6 Tbsp. milk; vanilla; flour (enough to make dough stiff)

Lindsay'S Tea Cakes – a delicious recipe with sugar, baking powder, eggs, shortening, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
3 tsp. baking powder
3 eggs
1 c. shortening
6 Tbsp. milk
vanilla
flour (enough to make dough stiff)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
589 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lindsay'S Tea Cakes

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