How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Linda Thompson'S Spaghetti Sauce?

You need 14 ingredients. The key ingredients include: 2 lb. ground beef, 1 (No. 303) can tomato sauce, 1 (No. 303) can tomato paste, 1 (No. 303) can whole tomatoes, and more.

Is Linda Thompson'S Spaghetti Sauce suitable as pasta & noodles?

Yes, Linda Thompson'S Spaghetti Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Linda Thompson'S Spaghetti Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Linda Thompson'S Spaghetti Sauce Recipe

Name: Linda Thompson'S Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1 (No. 303) can tomato sauce; 1 (No. 303) can tomato paste; 1 (No. 303) can whole tomatoes; 1 large green pepper, chopped; 1 medium onion, chopped; 1/2 tsp. sugar; salt to taste; 1/4 c. Worcestershire sauce; Italian seasoning to taste; onion powder to taste; 4 to 5 basil leaves; oregano to taste; garlic powder to taste

Try this homemade Linda Thompson'S Spaghetti Sauce recipe the whole family will love. Made with ground beef, tomato sauce, tomato paste and tomatoes. Ea…

This Linda Thompson'S Spaghetti Sauce relies on simple, everyday ingredients such as ground beef, (no. 303) can tomato sauce, (no. 303) can tomato paste and (no. 303) can whole tomatoes. It comes together quickly and makes 4 servings, at about 641 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Linda Thompson'S Spaghetti Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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