How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Linda's Chip & Veggie Dip?

You need 6 ingredients. The key ingredients include: 500 ml sour cream, 8 ounces cream cheese, 2 tablespoons mayonnaise, 1 teaspoon Worcestershire sauce, and more.

Is Linda's Chip & Veggie Dip suitable as snacks & appetizers?

Yes, Linda's Chip & Veggie Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Linda's Chip & Veggie Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Linda's Chip & Veggie Dip Recipe

Name: Linda's Chip & Veggie Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 ml sour cream; 8 ounces cream cheese; 2 tablespoons mayonnaise; 1 teaspoon Worcestershire sauce; ½ teaspoon garlic powder or ½ teaspoon garlic salt (I always use powder); 2 tablespoons onion soup mix

Linda's Chip & Veggie Dip – a delicious recipe with cream cheese, mayonnaise, Worcestershire sauce, garlic, onion soup mix. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

500 ml sour cream
8 ounces cream cheese
2 tablespoons mayonnaise
1 teaspoon Worcestershire sauce
½ teaspoon garlic powder or ½ teaspoon garlic salt (I always use powder)
2 tablespoons onion soup mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
491 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Stuffed Mushrooms
Stuffed Mushrooms
Mexican Cheese Dip
Layered Mexican Dip

Linda's Chip & Veggie Dip

How did you like this recipe?

Frequently Asked Questions