Linda's Buttermilk Cake Recipe

Name: Linda's Buttermilk Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups sifted cake flour; 1 cup raisins; 1 cup chopped nuts (pecans and black walnuts); 1 teaspoon ground cinnamon; 1 teaspoon ground allspice; 1 teaspoon baking soda; 1 cup salad oil; 1 cup buttermilk; 3 eggs; 1 ½ cups sugar; ¾ cup buttermilk; ¾ cup sugar; 2 tablespoons light corn syrup; 1 teaspoon baking soda; 1 teaspoon vanilla extract; ¼ cup butter

Servings: persons

2 cups sifted cake flour
1 cup raisins
1 cup chopped nuts (pecans and black walnuts)
1 teaspoon ground cinnamon
1 teaspoon ground allspice
1 teaspoon baking soda
1 cup salad oil
1 cup buttermilk
3 eggs
1 ½ cups sugar
¾ cup buttermilk
¾ cup sugar
2 tablespoons light corn syrup
1 teaspoon baking soda
1 teaspoon vanilla extract
¼ cup butter

1
Sift a little flour over raisins and nuts.
2
Combine rest of flour with other dry ingredients in mixing bowl.
3
Add salad oil, buttermilk, eggs and sugar, beat until smooth.
4
Stir in nuts and raisins.
5
Pour into floured and greased tube pan.
6
Bake at 350F for 1 hour.
7
Topping: Combine ingredients.
8
Heat untill bubbly.
9
Pour over hot cake right from the oven and do not remove from pan until cool.

2118

kcal

Calories

160

Fat

163

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 2 cups sifted cake flour, 1 cup raisins, 1 cup chopped nuts (pecans and black walnuts), 1 teaspoon ground cinnamon, and more.

Yes, Linda's Buttermilk Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Linda's Buttermilk Cake

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