Limoncello Lemon Sorbet (With Or Without Mint) — Baking & Desserts recipe

Limoncello Lemon Sorbet (With Or Without Mint)

Eats Now Editorial Team  · 218 kcal  · Baking & Desserts

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Bake this irresistible Limoncello Lemon Sorbet (With Or Without Mint) at home. Made with cold water, white sugar, fresh mint and lemon. Easy step-by-ste…

This Limoncello Lemon Sorbet (With Or Without Mint) relies on simple, everyday ingredients such as cold water, divided, white sugar, fresh mint leaves (optional) and fresh lemon juice. It comes together quickly and makes 4 servings, at about 218 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Limoncello Lemon Sorbet (With Or Without Mint) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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