Bake this irresistible Limoncello Dessert By Rachael Ray at home. Made with lemon sorbet, vanilla ice cream, limoncello and lemon. Easy step-by-step ins…
This Limoncello Dessert By Rachael Ray relies on simple, everyday ingredients such as pint lemon sorbet, pint vanilla ice cream, limoncello and whole lemon, zest of, grated. It comes together quickly and makes 4 servings, at about 663 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Limoncello Dessert By Rachael Ray delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026