Limey Key Lime Pie

1. 1

   In a mixer beat egg yolks and sugar until it forms a smooth ribon when the beater is pulled away.

2. 2

   Zest and juice limes (should yield between 3/4 cup and 1 cup juice).

3. 3

   Add to egg mixture and add condensed milk.

4. 4

   Two ways to finish this off.

5. 5

   (If you want to add the food coloring do three drops now).

6. 6

   You can mix it in a double boiler until it reaches 165u00b0F and becomes thick or bake in the over at 400u00b0F for 10 - 15 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.