Try this homemade Limey Apricot Rum Cooler recipe the whole family will love. Made with lime zest, sugar, lime juice and lime juice. Easy step-by-step i…
This Limey Apricot Rum Cooler relies on simple, everyday ingredients such as sugar, fresh lime juice, plus, apricot nectar, chilled and light rum. It comes together quickly and makes 4 servings, at about 96 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026