How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lime Vinaigrette Skirt Steak Salad?

You need 7 ingredients. The key ingredients include: 1/2 cup KRAFT Zesty Lime Vinaigrette Dressing, 1 beef skirt steak (1 lb.), 1/2 inch thick, 1 mango, chopped Whole Foods 2 ea For $4.00 thru 02/09, 1 red pepper, chopped, and more.

Is Lime Vinaigrette Skirt Steak Salad suitable as salads?

Yes, Lime Vinaigrette Skirt Steak Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Lime Vinaigrette Skirt Steak Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lime Vinaigrette Skirt Steak Salad Recipe

Name: Lime Vinaigrette Skirt Steak Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup KRAFT Zesty Lime Vinaigrette Dressing; 1 beef skirt steak (1 lb.), 1/2 inch thick; 1 mango, chopped Whole Foods 2 ea For $4.00 thru 02/09; 1 red pepper, chopped; 1 cup cucumber slices; 1/4 cup slivered red onions; 6 cups tightly packed torn mixed salad greens

Fresh, crisp and full of flavor — this Lime Vinaigrette Skirt Steak Salad is a must-try. Made with Vinaigrette, beef skirt steak, mango and red pepper. …

This Lime Vinaigrette Skirt Steak Salad relies on simple, everyday ingredients such as red pepper, chopped, cucumber slices and slivered red onions. It comes together quickly and makes 4 servings, at about 115 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Servings: persons

1/2 cup KRAFT Zesty Lime Vinaigrette Dressing
1 beef skirt steak (1 lb.), 1/2 inch thick
1 mango, chopped Whole Foods 2 ea For $4.00 thru 02/09
1 red pepper, chopped
1 cup cucumber slices
1/4 cup slivered red onions
6 cups tightly packed torn mixed salad greens

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
115 kcal
Category
Salads

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Lime Vinaigrette Skirt Steak Salad

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions