Lime Sherbert Twist

1. 1

   Warm the milk and sugar in a saucepan over medium heat until the sugar dissolves.

2. 2

   Let the mixture cool completely, and add the lime juice, zest, and 1 1/2 oz.

3. 3

   of tequila.

4. 4

   Freeze the mixture.

5. 5

   Once it's solid, pour remaining tequila over the frozen mix, and stir.

6. 6

   Pour into a glass, and top with seltzer.

* Per serving · 4 servings · Values may vary.

No additional tips available.