How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lime Rice And Beans ?

You need 12 ingredients. The key ingredients include: 1 cup uncooked white rice, 2 cups water or vegetable broth, juice from one lime, 2 tablespoons olive oil, and more.

Is Lime Rice And Beans suitable as general?

Yes, Lime Rice And Beans falls under the General category and is a great choice for this type of meal.

How do I store leftover Lime Rice And Beans ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lime Rice And Beans Recipe

Name: Lime Rice And Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup uncooked white rice; 2 cups water or vegetable broth; juice from one lime; 2 tablespoons olive oil; 6 large garlic cloves, minced; 1/2 teaspoon salt; 1/4 cup chopped fresh cilantro; 1/4 cup chopped fresh parsley; grated peel from one lime; 1 fresh tomato diced; 1 can pinto or black beans, drained; 1/2 cup shredded cheddar cheese

Try this homemade Lime Rice And Beans recipe the whole family will love. Made with white rice, water, lime and olive oil. Easy step-by-step instructions…

This Lime Rice And Beans relies on simple, everyday ingredients such as uncooked white rice, water or vegetable broth, juice from one lime and olive oil. It comes together quickly and makes 4 servings, at about 666 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Lime Rice And Beans

Tips for the best results

Variations & substitutions

My Personal Notes

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