How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lime-Marinated Onions With Pine Nuts And Mint ?

You need 8 ingredients. The key ingredients include: 1/3 cup pine nuts, 1 large red onion, thinly sliced, 2 tablespoons fresh lime juice, Kosher salt, and more.

Is Lime-Marinated Onions With Pine Nuts And Mint suitable as general?

Yes, Lime-Marinated Onions With Pine Nuts And Mint falls under the General category and is a great choice for this type of meal.

How do I store leftover Lime-Marinated Onions With Pine Nuts And Mint ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lime-Marinated Onions With Pine Nuts And Mint Recipe

Name: Lime-Marinated Onions With Pine Nuts And Mint
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup pine nuts; 1 large red onion, thinly sliced; 2 tablespoons fresh lime juice; Kosher salt; 1/2 cup coarsely chopped mint; 1/2 teaspoon sumac; 1/2 teaspoon urfa biber or crushed red pepper flakes; Olive oil (for drizzling)

Lime-Marinated Onions With Pine Nuts And Mint – a delicious recipe with pine nuts, red onion, lime juice, Kosher salt, mint, sumac. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/3 cup pine nuts
1 large red onion, thinly sliced
2 tablespoons fresh lime juice
Kosher salt
1/2 cup coarsely chopped mint
1/2 teaspoon sumac
1/2 teaspoon urfa biber or crushed red pepper flakes
Olive oil (for drizzling)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
147 kcal
Category
General

Eats Now Editorial Team

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Lime-Marinated Onions With Pine Nuts And Mint

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