Fresh, crisp and full of flavor — this Lime Chiffon Salad is a must-try. Made with whipping cream, lime jello, boiling water and cream cheese. Easy step…
This Lime Chiffon Salad relies on simple, everyday ingredients such as large lime jello, boiling water, (8 oz.) pkg. cream cheese and large can crushed pineapple. It comes together quickly and makes 4 servings, at about 791 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026