Lima Bean Casserole

Name: Lima Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter; 3 Tbsp. flour; 1 medium onion, chopped; 1 1/2 tsp. salt; 1/8 tsp. pepper; 1 c. evaporated milk; 3 c. lima beans; 1 c. mushrooms; 2 Tbsp. butter, melted; fine bread crumbs; 1 c. liquid from mushrooms and beans

Eats Now Editorial Team · 441 kcal · General

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Lima Bean Casserole – a delicious recipe with butter, flour, onion, salt, pepper, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Tbsp. butter
3 Tbsp. flour
1 medium onion, chopped
1 1/2 tsp. salt
1/8 tsp. pepper
1 c. evaporated milk
3 c. lima beans
1 c. mushrooms
2 Tbsp. butter, melted
fine bread crumbs
1 c. liquid from mushrooms and beans

1
Melt butter.
2
Add onion; cook until tender.
3
Blend in flour. Add salt, pepper and liquid; mix well.
4
(If not enough liquid from mushrooms and beans, add enough water to make one cup.)
5
Add evaporated milk; blend.
6
Add beans and mushrooms; mix well.
7
Place in buttered casserole dish.
8
Mix the melted butter and crumbs; sprinkle over bean casserole.
9
Bake, uncovered, at 350u00b0 until bubbly and crumbs are browned.

441

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 Tbsp. butter, 3 Tbsp. flour, 1 medium onion, chopped, 1 1/2 tsp. salt, and more.

Yes, Lima Bean Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
441 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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